3-Ingredient Crescent Brie Bites

These 3-Ingredient Crescent Brie Bites are the kind of appetizer that looks fancy but takes very little effort. Flaky crescent dough wraps around warm, creamy Brie with a sweet touch of fruit preserves.

They’re perfect for parties, holidays, brunch, or whenever you need a quick appetizer that everyone can grab and enjoy.

Why You’ll Love This Recipe

• Only 3 main ingredients
• Ready in about 30 minutes
• Crispy, buttery crescent dough
• Warm and creamy Brie center
• Sweet and savory flavor combination
• Perfect for parties and gatherings

Ingredients

• 1 tube refrigerated crescent roll dough
• 8 oz Brie cheese
• ½ cup cranberry sauce or your favorite fruit preserves

How to Make Crescent Brie Bites

1. Prepare the Oven

Preheat your oven to 375°F (190°C).

Lightly grease a 24-cup mini muffin pan.

2. Prepare the Dough

Unroll the crescent dough and gently press the seams together.

Cut the dough into 24 small squares.

Place one square into each mini muffin cup and gently press it down to form a small cup.

3. Add the Brie

Cut the Brie into 24 small pieces.

Place one piece of cheese in the center of each dough cup.

You can leave the rind on if you prefer, or remove it for a smoother filling.

4. Add the Fruit Preserves

Place a small spoonful of cranberry sauce, raspberry jam, apricot preserves, or another fruit spread on top of each piece of Brie.

Don't overfill them, because the filling can bubble over while baking.

5. Bake Until Golden

Bake for about 10–15 minutes, or until the crescent dough is puffed and golden and the Brie is melted.

Let the bites cool for a few minutes before serving.

Tips for the Best Brie Bites