If you love a crispy sandwich with juicy beef, melted cheese, and sweet caramelized onions, this Ultimate Patty Melt is a recipe you need to try. The homemade secret sauce takes the flavor to another level and makes every bite rich and delicious.
Ingredients
For the Patty Melt
- 1 lb ground beef
- 8 slices rye bread
- 8 slices Swiss cheese
- 1 large onion, thinly sliced
- 4 tablespoons butter
- Salt and black pepper, to taste
For the Secret Sauce
- ½ cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon relish
- 1 teaspoon Worcestershire sauce
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- Salt and pepper, to taste
How to Make the Ultimate Patty Melt
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